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08-13-15 Bread Yeast Mead and Crock Pot Bochet

Tim Leber joins us with an experiment evaluating bread yeast in mead and shares burnt honey mead made in a Crock Pot. Also, a surprise habanero mead.

This entry was posted on Tuesday, August 11th, 2015 at 5:00 pm and is filed under Food. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.

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