11-19-20 Malt Sampler – Midnight Wheat, Black Prinz, Black Patent
James and Steve sample three dark beers made with malts designed to contribute color over roastiness.
Archive for November, 2020
11-12-20 Tej Ethiopian Mead
Homebrewer Bruce Hanley shares his version of a traditional Ethiopian mead made of honey with gesho leaves and stems.
11-05-20 Malt Vinegar
Amahl Turczyn, author of A Year of Good Beer – a page-a-day calendar, joins us to talk about the process of turning beer in to vinegar.