Archive for August, 2020

08-27-20 Fermenting Veggies with Sandor Katz

Sandor Katz, author of Wild Fermentation and The Art of Fermentation, joins us to talk about using lactic fermentation to preserve vegetables and make them more tasty.

August 25th, 2020 | Posted in Food | Comments Off on 08-27-20 Fermenting Veggies with Sandor Katz