Archive for January, 2019

01-31-19 Hawk Moth Brewing

James talks to Bradley Riggs of Hawk Moth Brewing in Rogers, Arkansas – a brewery focused on small batch, old-world-style, wood-aged beers.

January 29th, 2019 | Posted in Food | Comments Off on 01-31-19 Hawk Moth Brewing

01-24-19 Hop Sampler – Willamette, Amarillo, Falconer’s Flight

James and Steve sample an old American standby against a relative newcomer and a hop blend.

January 22nd, 2019 | Posted in Food | Comments Off on 01-24-19 Hop Sampler – Willamette, Amarillo, Falconer’s Flight

01-17-19 Monster Cereal Beer Roundup

We sample a batch of five monster cereal beers brewed from Frankenberry, Boo Berry and Count Chocula.

January 15th, 2019 | Posted in Food | Comments Off on 01-17-19 Monster Cereal Beer Roundup

01-10-19 Mead Yeast Sampler – US-05, S-33, BE-134

Steve splits a batch of mead and pitches three different dry beer yeasts to test the effects of each.

January 8th, 2019 | Posted in Food | Comments Off on 01-10-19 Mead Yeast Sampler – US-05, S-33, BE-134