03-30-23 – Origami Sake
James heads to his hometown to meet with Ben Bell and Justin Potts, who are building Origami Sake to brew with Arkansas rice.
James heads to his hometown to meet with Ben Bell and Justin Potts, who are building Origami Sake to brew with Arkansas rice.
Matt Giovanisci from Brew Cabin joins James to formulate a delicious dark session beer and to taste James’ Italian Pilsner and Vienna Lager.
Chris Colby, editor of beerandgardeningjournal.com and author of the Homebrew Recipe Bible, joins James to come up with a recipe for a big golden lager.