01-02-20 Granola Bar Experiment
Brook Baber and Dave Bauter share their nine-part experiment using three different flavors of granola bar to brew beer.
Archive for December, 2019
12-19-19 Annual Disaster Show
James and Steve get together to read 20 letters of brewing woe submitted by listeners.
12-12-19 A Pint at the Museum
Theresa McCulla from the National Museum of American History at the Smithsonian describes collecting stories and objects of American craft beer and homebrewing.
12-05-19 Simple Grain Bills
Casey Letellier from Ivory Bill Brewing talks about his strategy to move away from plain two-row to more interesting base malts.