09-01-16 Brulosophy Starter and Mash Experiments
Brulosophy team member Jake Huolihan shares two experiments comparing vitality vs viability starters and batch vs no sparging.
Archive for August, 2016
08-25-16 Nathan Zeender of Right Proper Brewing
We join head brewer Nathan Zeender in 3-D at the production brewery of Right Proper in the Brookland neighborhood of Washington D.C.
08-18-16 Grisette and Saison
Homebrewer and beer historian Dave Janssen talks about grisette, a tasty obscure Belgian style, and how it relates to saison.
08-11-16 Tonsmeire Funky Honey Beer Experiment
Mike Tonsmeire, the Mad Fermentationist, shares an experiment around his dining room table splitting a funky beer batch and adding five different honey varieties.
08-04-16 Fruit IPA
Chris Colby, editor of Beer and Wine Journal, talks about the latest thing in IPAs – fruit!