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02-02-17 African Palm Wine

Homebrewer Ryan Deaver joins us to talk about spontaneously fermented palm wine he researched in the west African country of Benin.

This entry was posted on Tuesday, January 31st, 2017 at 5:00 pm and is filed under Food. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.

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