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08-25-22 – Small Batch Home Malting

Sherwin Santiano of the Canadian Malting Barley Technical Center, who trains professional maltsters, gives us tips on malting our own barley at home.

This entry was posted on Tuesday, August 23rd, 2022 at 5:00 pm and is filed under Food. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.

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