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09-22-11 Wheat Wednesdays

Adam Draeger of the Yak and Yeti brewpub in Arvada, Colorado, joins us to talk about his journey going pro and his techniques of adding fruit to wheat beers in a weekly feature at his pub.

This entry was posted on Tuesday, September 20th, 2011 at 5:00 pm and is filed under Uncategorized. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.

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