Perhaps you already saw this over at Beer Therapy, but Firestone Walker Brewing’s award-winning brewmaster, Matt Brynildson, was recently invited to brew at Marston’s Brewery in the United Kingdom. Brewers selected from Japan, Australia and Denma…
On Thursday we poured beer at the Cystic Fibrosis Foundation’s Festivale at Goose Island Wrigleyville. Great Turn out, everyone loved the beers, and we helped to raise over $40,000!
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(Grimstad (Rygene), Norway) – Third post on this Norwegian brewer in the last couple weeks. Nogne O Peculiar Yule, a 6.3% ABV spiced beer, will debut as winter approaches. It is the American version of Underlig Jul, a beer…
With the federal election a couple of weeks away, Oakville’s Trafalgar Brewing has brought back their popular “Vote With Your Throat” campaign, and have rebranded several of their beers to represent each of the major parties. The four beers -…
There’s an investment strategy making the rounds on the Internet. Don’t worry… it’s not a fraud. Unlike so many of the “investment” banks on Wall Street.===================================================If you had purchased $1,000 of Delta Air Lin…
Firestone Walker Brewing’s award-winning brewmaster, Matt Brynildson, was recently invited to brew at Marston’s Brewery in the United Kingdom. Brewers selected from Japan, Australia and Denmark will join Brynildson to bring their talents and recip…
Pepperwood Bistro & Brewpub (1455 Lakeshore Road, Burlington) will be releasing their Feature Beer for October on Friday, October 3rd. Pepperwood Pumpkin Ale is described by brewmaster Paul Dickey as being “like a slice of pie in your glass. An…
Filed under: Beer, New ProductsOriginally intended as a limited edition beer that would “only last for the duration of the Democratic primary hiatus,” Hop Obama, much like the candidate who inspired it, is still around. If Barack Obama wins the presid…
The Flying Saucer in Austin will host its first annual Fall Brew Fest on Saturday, Oct. 4 from noon to 10 p.m. at Triangle Park in Austin and its third annual Fall Brew Fest in Fort Worth on Saturday, Oct. 11 from 2 p.m. to 10 p.m. in the Saucer’s p…
This was a surprise. Finding a method of spontaneous fermentation in ione of the old English manuals. I’m not sure how common it was. It sounds more like a technique for private brewers than for commercial operations.Levesque details a method of spont…