Creative Consultants Bob Corscadden and James Gardner of jimbob give us tips on "selling" the idea of drinking homebrew and other good beers in this day of mass-marketed big-boy beers.
This entry was posted
on Thursday, September 6th, 2007 at 1:30 pm and is filed under Food.
You can follow any responses to this entry through the RSS 2.0 feed.
Both comments and pings are currently closed.