I know your calendar is filling up fast, but check this out. To show our appreciation for the support our mug clubbers throw at us we will be tapping a 5 gallon keg of this years GABF Silver Medal Winning Cherry Dubbel on Saturday, November 1st at 12:…
Thanks to Chip (Brewhound) for sharing his photos. More photos & video can be found here. This year’s artwork comes from Nic Skrade at Uptown Tattoo. More Darkness Day info below the fold.
Today, I turned 1450 pounds (658 kg) of sugar into 1300 gallons (4900 liters) of root beer. That should be enough pop to get us through the middle of December.
I need to brew something with the Wyeast 3068 that’s in the cooler. Maybe a new batch of U…
I got ANOTHER tasty present in the mail this month, from the PR company that does work for Newcastle. I appreciate presents. Who doesn’t?! So I’ll tell you all about what I got, and I am going to offer my personal 2 cents on the whole thing.Every now …
Living in Minnesota and looking for a great way to spend your Saturday night? Come to the Flying Dog Beer Dinner at the TPC Twin Cities.
October 25
6PM
$59.95 per person
Call 763-795-0846 for reservations
Menu:
Course 1
Cajun Shrimp and Andouille Saus…
This week continues my NYC dry spell; but, Patty and Kathleen will be in NYC on Friday. They may have to swing by Blind Tiger to see what, if anything, is left. From Alan and the good folks at Blind Tiger…This Wednesday Oct. 22nd @ 4:00PM, our dear …
We are now taking reservations for the Fall Beer Dinner. The menu for this event looks great and we are already about half reserved so call quickly if you’d like to join us.
We’ve made it our mission here at Iron Hill to spread the word ab…
The Wharf Rat, the restaurant and brewery at 206 W. Pratt St. that has served as a fountainhead of English ales in Baltimore, has new owners. Donald Kelly, who has operated bars in Connecticut and Justin Dvorkin, a brewer at…
Companion is branching out from bread and adding a whole new dinner menu called Companion After Dark. To celebrate this new menu, Companion has worked with Schlafly to put on a beer dinner to showcase the new SlowBake menu items paired with Schlafly…
Growing up, our parents had a saying: If you’re going to have a party, make sure you have enough beer.
Sergio Ramirez undoubtedly wishes his parents told him the same thing. Last Thursday, the 35-year-old Moultrie, Georgia man had some friends o…