02-27-25 – Gary Glass on Left Hand and the AHA
Gary Glass returns to talk about his job as head brewer at Left Hand Brewing in Longmont, Colorado, and founding board member of the newly-independent American Homebrewers Association.
02-20-25 – Dancing Skeleton Meadery
Our good friend, Desiree Knott, introduces us to her new boss – Alex Long of Dancing Skeleton Meadery in Sapulpa, Oklahoma. We sample two of their delicious traditional meads.
02-13-25 – A Prairie Homebrewer Companion
Scott Housel shares his dark, tart, rhubarb and cherry beer with a bit of something extra. He also takes the Mash Your Luck challenge for another round.
02-06-25 – Brown Forest and Malty Bock
James, Adam Ross from Twin Span, homebrewer Scott Housel, and author Chris Colby taste a tart Brown Forest Light and formulate the recipe for a big, malty Bock.
01-30-25 – Two Mile Brewing Brand New Key
James and Steve finally get to sample delicious beers from Two Mile Brewing in Leadville, Colorado, with brewer Sean Terrill - including his Mash Your Luck challenge.
01-23-25 – Catching Up with Bob
Our good friend, Bob Stempski, has a spirited conversation with James about taking his brewing to the next level.
01-16-25 – Brian Brennfoerder of West Mountain
James and Steve share beers and conversation with brewer Brian Brennfoerder, who comes to professional brewing having only started homebrewing less than a year ago.
01-09-25 – Recipe Development, Brown Forest Light
Chris Colby helps James formulate the recipe for a small, brown beer with German influences.
01-02-25 – Dark Beers for New Years
Matt Giovanisci of Brew Cabin shares two dark and delicious beers on opposite ends of the ABV scale.
12-19-24 – Annual Disaster Show
James and Steve read letters of brewing gone wrong by listeners from around the world.