The full set of Knights of the Beer Roundtable hope to make a visit to the breweries and brewpubs of the greater New Albany/Louisville area sometime in the next month. But because two knights are also members of the Circle City Socialites Roller Derby…
Though it seems far less than a year ago that we were talking about STONE BREWING’s 11th Anniversary “black IPA”, here they are with another anniversary and another fantastic, total curveball of a black beer. The 12TH ANNIVERSARY BITTER OATMEAL CHOCOL…
So I’m standing in a gas station in semi-rural Maine admiring three cooler doors wide of craft beers — mostly beers of the region — when a woman opens one of the doors and shakes her head.
“Did they get rid of all the regular…
Looking for something to occupy your time tomorrow night? The Hart House, located on the grounds of the historic University of Toronto campus, will be hosting a local craft beer festival and summer bbq starting at 7pm. Everyone knows how well bbq meat…
This video clip should be required viewing for all beer servers. “American Eats: Beerhead, The proper way to present and pour beer” debunks the misconception that head on a beer is bad. “It’s just one of those lovely things about beer that it has a be…
First, a correction. Last Friday I published a rather scathing review of Capital Brewery and derided the choice to use Washington Island wheat to make lawnmower/golf-cart beer instead of more traditional German styles.Capital seems intent on exploitin…
I’ll save you the long-winded, oft-heard internet anthem of explaining why I haven’t posted and how much I intend to keep up my blog in the future. Instead, I’ll simply start writing.This past weekend, we enjoyed another great Michigan Brewers Guild S…
Boulder, CO • July 28, 2008 – The Brewers Association, the trade association representing the majority of U.S. brewing companies, reports beer sales from American craft brewers continue to grow despite a softening economy and challenges with raw m…
Which do you want first? The good news or the good-challenged news? . . . . What’s that? I can’t hear you. . . . no . . .Always the optimist, I’ll start with the good.The St Bernardus Abt drought is over! The Gall & Gall on Amstelveenseweg stocks…
I stumbled across this beer recipe when I was looking to replicate some of the lighter German rye breads we’d eaten on holiday. It’s now my favourite bread recipe. Even if it wasn’t handy for using surplus beer, it’s really e…