Archive for October, 2008
Filed under: Beer, Lists, Slashfood Ate, HalloweenDid you know Halloween is one of the biggest drinking days of the year? Scary, huh? But let’s be honest, for most of us, we reach a certain age where our inhibitions have to be chemically lowered to ge…
October 16th, 2008 | Posted in Uncategorized | Comments Off on Slashfood: Slashfood Ate (8): Halloween beers
October 16th, 2008 | Posted in Uncategorized | Comments Off on Wort’s Going On Here?: Frankenbrew Video
October 16th, 2008 | Posted in Uncategorized | Comments Off on Wort’s Going On Here?: Frankenbrew Video
I didn’t know too much about this beer when I bought it the first time a few months ago. I have since enjoyed a few bottles of it and felt it was about time I get off my ass and post a review for the Brooklyn Local 1.
I’m a big fan of just…
October 16th, 2008 | Posted in Uncategorized | Comments Off on Barley Blog, The: Brooklyn Local 1
Clarion Ledger article about Friday’s Jacktoberfest.
October 16th, 2008 | Posted in Uncategorized | Comments Off on Mississippi Brew: Party Hearty
I haven’t done a beer review in a while, but I tried a new beer this week that surprised me and I figured I’d share that find. It was a pleasant surprise, but unanticipated nonetheless. When I was in Durham for the World Beer Fest one of the beers I p…
October 16th, 2008 | Posted in Uncategorized | Comments Off on Musings Over a Pint: Duck-Rabbit Brown Ale
Those Top Ten lists. Late night talk show host David Letterman’s lists occasionally are humorous. Other such lists can be ponderous or inane.Is #10 really better than all those #11s left off the list? What are the criteria? Were all choices researched…
October 16th, 2008 | Posted in Uncategorized | Comments Off on Yours for Good Fermentables ™: List-o-mania and beer shops
This might sound like a weird question. Especially coming from me. Well, it’s not so much one question as a couple.Does anyone know:the number of breweries in the USA in 1996the number of breweries in Canada in 1976the number of breweries in Australia…
October 16th, 2008 | Posted in Uncategorized | Comments Off on Shut up about Barclay Perkins: Number of breweries question
The second part of our interview with Dan and Deb Carey of New Glarus brewing company. In this installment we talk about their new Alt beer, the unplugged Imperial Weizen, Bohemian Lager and Berlinner Weiss, their new R and D series, and our thoughts …
October 16th, 2008 | Posted in Uncategorized | Comments Off on Madison Beer Review: Interview with New Glarus, Part II
Whiskey barrel aged beers were not hard to find in Denver last weekend at the GABF. Now London’s Fuller Smith & Turner is showing its love of wood by releasing a beer aged in Scotch barrels.Fuller’s Brewer’s Reserve is a 7.7 percent alcohol by v…
October 16th, 2008 | Posted in Uncategorized | Comments Off on Lyke 2 Drink: Fuller’s Brewer’s Reserve Launched in Limited Release